Black Pepper Is Natural And Pollution-Free

Pepper is the fruit of the pepper plant, black pepper.It is dried and used for its flavor and traditional medicine.In addition, it is one of the most common spices in European cuisine.The chemical peppery base present in black pepper causes the spiciness.When dry, this plant-derived spice is called pepper and is then ground into powder to put on food to add flavor and spice.

Because of its antibacterial properties, pepper is also used to preserve food.It is rich in manganese, iron, potassium, vitamin C, vitamin K and dietary fiber.Black pepper is also a very good anti-inflammatory.

Black pepper is made by picking pepper berries when they are half ripe and about to turn red.Then dry them, causing them to wither and turn dark.The health benefits of black pepper include relief of respiratory diseases, coughs, common colds, constipation, indigestion, anemia, impotence, muscle strain, gum disease, abscess, diarrhea and heart disease.

In addition, the company will prepare other products for you.Potatoes, carrots, cabbage, red star apples, fresh red Fuji, fresh fruit golden crown pears, Fresh Sweet Snow Pear, Fresh Cauliflower, Fresh Eggplant, fresh potatoes, etc., as well as Garlic, garlic rice, Ginger