High Quality Frozen Cauliflower

Generally do not advocate cauliflower and cucumber together fry with stew, cucumber in contain vitamin C decomposing enzyme, easy to destroy cauliflower vitamin C, but cauliflower color is white, cucumber contains green, two vegetables are tie-in, for exterior enhancement, had better be apart stir-fry, next mix outfit dish.In the cooking of cauliflower, the stir-frying time should not be too long, nor can it resist high temperature for a long time, so as to prevent the loss of nutrients and the softening effect on taste.When processing cauliflower, break into small petal first with the hand, in order to obtain the petal integrity, the receptacle is fresh and tender, also can edible, the longer receptacle applies the knife to cut into pieces, can fry with petal.

By the way, we also offer potatoes, carrots, cabbage, red star apples, fresh red Fuji, fresh fruit golden crown pears, Fresh Sweet Snow Pear, Fresh Cauliflower, Fresh Eggplant, fresh potatoes, and Garlic, garlic, Ginger, welcome to order.

Our Services

1) We can serve fresh cauliflowerall year round.

2). We can offer competent price and high quality products long-term and stable supply.

3). Free sample and express delivery.

You will get more discount from us next time.

The characteristics of

Fresh, clean, shiny, trimmed, natural.

Store longer than other vegetables, up to 9 months.

. Farm farming and factory processing.